CDM Exam Review Flash Cards with Complete Solutions

EXAM ELABORATIONS Sep 5, 2025
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CDM Exam Review Flash Cards with Complete Solutions 100% Verified Grading A or AA is based off of - Correct Answers color appearance size Most common food allergies - Correct Answers peanuts tree nuts milk wheat soy fish shellfish Cooking methods that destroys vitamins - Correct Answers cooking for too long cooking at higher temperatures adding baking soda during cooking HIPAA - Correct Answers Healthcare Insurance Portability & Accountability Act: law to protect privacy of healthcare clients What does the USDA and FDA recommend for types of eggs? - Correct Answers USDA & FDA recommend pasteurized eggs. Pasteurization is process of using time and temperature to heat eggs in a shell, destroying bacteria and eliminating salmonella contamination.Care Conference - Correct Answers To develop with the interdisciplinary team and client, a plan of care that address multifaceted needs of the clients.Treatment for dairy that requires no refrigeration. - Correct Answers UHT: ultra-high temperature pasteurized Aseptic sterile packaging 1 / 2

Tally Sheet - Correct Answers number of servings how much was leftover what time food ran out useful in forecasting how much food next time menu is served Food Requsition, definition and why is it useful? - Correct Answers Sign food out of storage areas,

serves as a record for what is taken out. Useful in:

cost control invetory Standardized Recipe - Correct Answers Detailed specifications Test in own operation Helps staff maintain consistent quality

  • Methods for Thawing Large Meats - Correct Answers Refrigeration under 41 degrees or less
  • Under water 70 degrees or less Foods that promote tooth decay - Correct Answers Foods high in simple sugars sugared cereals dried fruit juices soda pop Safeguards in preventing contamination of potable water - Correct Answers To assure safe water, an approved backflow prevention device installed.

Ex: airgap between water supply & food level rim of a sink

Ex: backflow/backsiphonage prevention device installed on a coffee/juice machine Teaching portion control use for a modified diet: - Correct Answers Use food, food models, picture of actual size of food.F-tag - Correct Answers Number of CMS guidelines in long-term care

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Category: EXAM ELABORATIONS
Added: Sep 5, 2025
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CDM Exam Review Flash Cards with Complete Solutions 100% Verified Grading A or AA is based off of - Correct Answers color appearance size Most common food allergies - Correct Answers peanuts tree n...

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