Dit 121 exam 3 Questions with Complete Solutions (Latest 2025) non-nutrient compounds found in plants that confer taste, color, and other characteristics - Correct Answers ✅phytochemical fat-soluble, promotes vision, participates in protein synthesis, and cell differentiation, supports reproduction and regulating growth. animal products, milk products, butter, eggs - Correct Answers ✅vitamin A infection diseases and blindness - Correct Answers ✅vitamin A deficiency fat soluble, bone calciferol growth, enhances/suppresses the activity of genes that regulate cell growth. egg yolks, oily fish (salmon) - Correct Answers ✅vitamin D rickets, osteomalacia, osteoporosis - Correct Answers ✅vitamin D deficiency fat soluble, tocopherol, antioxidant, reduces risk of heart disease. dark green leafy veg, whole grains - Correct Answers ✅vitamin E erythrocyte hemolysis, neuromuscular dysfunction - Correct Answers ✅vitamin E deficiency 1 / 2
Dit 121 exam 3 Questions with Complete Solutions (Latest 2025) synthesis of blood clotting proteins and bone proteins. dark leafy greens, milk - Correct Answers ✅vitamin K hemorrhaging - Correct Answers ✅vitamin K deficiency an orange pigment and vitamin A precursor found in plants.dark green leafy vegs, deep orange fruits and veg.antioxidant, cancer and disease fighter - Correct Answers ✅beta carotene 2-3 liters, 8-12 cups per day - Correct Answers ✅water recommendation transports oxygen and metabolizes energy nutrients. red meat, fish, poultry - Correct Answers ✅iron anemia, fatigue, weakness - Correct Answers ✅iron deficiency involved in insulin, making genetic materials and proteins, transport of vitamin A, part of many enzymes. red meat, shell fish, whole grains - Correct Answers ✅zinc growth retardation, delayed sex maturation, impaired immune function - Correct Answers ✅zinc deficiency
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