Exam 1: NUR1172 / NUR 1172
(Latest 2024 / 2025 Update) Nutritional Principles in Nursing | Review Guide Questions and Verified Answers | 100% Correct | Grade A - Rasmussen
Question:
Dietary Reference Intakes (DRI) provide reference values for use in planning and evaluating diets for which group of people?
Answer:
Healthy people
Question:
what are examples of a complete protein?
Answer:
Eggs, milk, cheese, meat, poultry, and fish
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Question:
What are the building blocks of protein?
Answer:
Amino acids
Question:
What term defines the action of biting, chewing, and breaking up food into smaller particles?
Answer:
Mastication
Question:
Which of these fats can lower Low-Density Lipoproteins (LDL) ("bad") cholesterol and decrease the risk of heart disease?
Answer:
Polyunsaturated fat
Question:
Where does the absorption of most nutrients occur?
Answer:
Small intestine
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Question:
What are the three (3) components of digestion that convert food into energy and body tissue?
Answer:
Digestion Absorption Metabolism
Question:
Which component of the Dietary Reference Index looks at the average daily dietary nutrient intake level that is sufficient to meet the nutrient requirements of nearly all healthy individuals in a particular life stage and gender group?
Answer:
Recommended Dietary Allowance (RDA)
Question:
The Adequate Intake (AI) for total daily fiber is based on the amount expected to lower the risk of which diseases?
Answer:
type 2 diabetes hypertension heart disease
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