FOOD MANAGER FI NAL EXAM NEWEST 2025

EXAM ELABORATIONS Aug 30, 2025
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FOOD MANAGER FI NAL EXAM NEWEST 2025

ACTUAL EXAM COMPLETE 200 QUESTIONS AND

CORRECT DETAILED ANSWERS ( VERIFIED

ANSWERS) |ALREADY GRADED A+ ||BRAND NEW!!

What is the maximum accumulated time that food can remain the Danger Zone? - ANSWER-4 hours

How are toxins killed? - ANSWER-They cannot be killed with heat or cold.

What type of bacteria have the ability to change into forms that are very resistant to heat and dry conditions? - ANSWER-Spores

What type of bacteria is formed in improperly processed home canned foods; therefore food from home cannot be purchased by a food service establishment? - ANSWER-Spores

What type of bacteria is found in human intestines and other warm-blooded animals? - ANSWER-E. Coli

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What type of E.Coli can produce death in children and elderly

people? - ANSWER-O157: H7

E.Coli is commonly found in what types of food? - ANSWER- Ground beef, raw fruits/veggies, unpasteurized juices (i.e. apple cider)

What type of bacteria is especially found in poultry and eggs including their shells, in human intestines, and in domestic and wild animals? - ANSWER-Salmonella

How is salmonella killed in poultry? - ANSWER-By cooking it to an internal temperature of 165 degrees F for 15 seconds

What type of bacteria can form spores and can grow without oxygen, making it a type of anaerobic bacteria? - ANSWER- Chlostridium botulinum

What type of illness can affect the central nervous system? - ANSWER-Chlostridium botulinum

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Clostridium Botulinum is found in? - ANSWER-Soil, lakes, human intestines, fish, swollen cans, vacuum packed foods, smoked meats

What is the process whereby foods are placed in containers and air is removed from the package? - ANSWER-Modified Atmosphere Packaging (MAP)

MAP products must be kept frozen at how many degrees or less?

  • ANSWER-41 degrees F

Listeria is found everywhere, but especially in what food products? - ANSWER-Lunch and deli meats

Listeria can grow well at temperatures below what temperature?

  • ANSWER-41 degrees F

How do you prevent the spread of listeria inside the refrigerator?

  • ANSWER-Keep all foods covered

If listeria contaminated foods are ingested by pregnant women, it can cause what? - ANSWER-Abortions, stillbirths, and birth defects 3 / 4

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Which disease is found in human intestines? Most foodborne illnesses caused by this microorganism are the result of not washing hands after using the bathroom and then touching ready to eat foods. - ANSWER-Shigella

How is shigella most often transferred? - ANSWER-Person to person

Shigella is most commonly found in ready to eat foods such as:?

  • ANSWER-Beans, pudding, raw oysters, deli meats, raw
  • produce (spinach and strawberries)

What is the most common cause of foodborne illness? - ANSWER-Staphylococcus aureus

What type of bacteria is found on the skin, nose, and mouth of 50%-70% of all people? - ANSWER-Staphylococcus aureus

Staphylococcus aureus is easily transmitted by? - ANSWER- Sneezing, coughing, scratching skin, touching facial hair

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Category: EXAM ELABORATIONS
Added: Aug 30, 2025
Description:

FOOD MANAGER FI NAL EXAM NEWEST 2025 ACTUAL EXAM COMPLETE 200 QUESTIONS AND CORRECT DETAILED ANSWERS ( VERIFIED ANSWERS) |ALREADY GRADED A+ ||BRAND NEW!! What is the maximum accumulated time that f...

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