Knowledge Check: BOH Practice Test
3Q22.0 Correct 100%
Washed and sanitized dishes must be: - ANSWER Stacked on the rack to air dry
Frozen split-top buns need to thaw for a minimum of _____ hours. - ANSWER 12 Which two sauces are used to prepare the Kickin' Chicken Sandwich? - ANSWER Tongue Torch and Ranch
Finish cooked bone-in wings should reach and hold an internal temperature of: -
ANSWER 165ºF for 15 seconds Where do you season Crinkle Fries? - ANSWER In the Hot Holding Station Scoop handles placed in containers should be kept away from the food product. - ANSWER True Select the option that best describes the equipment cleaning procedure as
demonstrated in the video: - ANSWER A & C
Which pan is used to prep thawed signature fillets? - ANSWER White protein-dedicated half pans All dishes and smallwares are washed and rinsed in the same sink compartment. - ANSWER False Which item is placed on the cutting board before cutting Buffalo Fingerz: - ANSWER Either B or C The pre-cook time for fresh bone-in wings is: - ANSWER 10:00
What is the cook time for reconstituting boneless wings? - ANSWER 0:30
Which container is used for a Kickin' Chicken Sandwich Meal ordered for take-out? - ANSWER 205 box The______ cutting board is used for cutting Buffalo Fingerz. - ANSWER Tan Wings under the heat lamp must be discarded if they reach their hold time. - ANSWER True 1 / 2
How many scoops of breader are added to the in-use breader tub after sifting? - ANSWER 1 scoop Click on the image to review air-drying pans, and then select the option that best describes the image: - ANSWER The 1/6 pans should NOT be stacked together to air- dry When cooking Fried White Cheddar Bites, shake the fryer basket at the _______ minute
mark on the timer. - ANSWER 2:30
Fresh bone-in wings must be drained for a minimum of______ in the walk-in cooler. - ANSWER 15 minutes At the end of the pre-cook and finish cook times, bone-in wings should be drained for: - ANSWER 15 seconds How are cucumbers rinsed before cutting? - ANSWER Rinse cucumbers under running water in a produce-dedicated sink
What is the total cook time for bacon? - ANSWER 1:00
What is the maximum number of tenders you can drop in one fryer basket? - ANSWER 20 The Kiddie Cheese is made with how many slices of American cheese? - ANSWER 2 Which item should always be covered after placement in the refrigerated holding/centerline? - ANSWER Hard-boiled eggs Click on the image to review the Zax Kidz Meal and then select the option that best
describes the image: - ANSWER The Zax Sauce needs to be removed from the box
Sauce buckets, lids and tongs at the Wings Station must be cleaned and sanitized ______. - ANSWER Every 4 hours Which cutting board is used when tearing bacon for sandwiches? - ANSWER Tan After adding dry milk wash mix to the cold water, how are they mixed in the round storage container to finish prepping the milk wash? - ANSWER Use a wire whisk to mix the solution thoroughly for approximately 15-20 seconds.Which container is used to prep fried onions? - ANSWER 4 quart When cooking the signature fillets, what can you do to prevent the fillets from curling? - ANSWER Lay the fillets flat in the oil
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