NUR 1172 Rasmussen Nutrition Exam 2

EXAM ELABORATIONS Aug 29, 2025
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NUR 1172 Rasmussen Nutrition Exam 2

  • A patient has been advised to take an iron supplement. Which of the following vitamins
  • increases the absorption of iron?

Answer

Vitamin C

  • A potassium intake of 4700 mg/day is recommended for all adults. Where is the majority
  • of potassium located in the body?

Answer

Intracellular fluid (within cells)

  • Beriberi is a disease that results from a deficiency of which water-soluble vitamin?
  • Answer

Thiamin or Vitamin B-1

  • False claims regarding certain food, supplements, or medicines can be dangerous. What is
  • one of the greatest dangers to individuals practicing unfounded nutritional habits?

Answer

Appropriate medical interventions may be delayed

  • In recent years there have been several reports of major food infection outbreaks. Which
  • bacterium causes an infection after the consumption of raw or uncooked ground beef?

Answer

  • Coli 1 / 4
  • In the acute care setting a nutritional screen is required and must be completed within how
  • many hours following admission?

Answer

24

  • Iron plays an important role in which metabolic function?
  • Answer

Oxygen transport

  • Minerals are classified as major minerals and trace elements. Select the item that lists two of
  • the trace elements.

Answer

Iron and zinc

  • Most Americans consume more than the recommended 1500 mg of sodium. What is the
  • major source of sodium in the United States?

Answer

Processed foods

  • Waist circumference is used to classify overweight and obesity as well as to estimate
  • disease risk. What waist circumference indicates that a client is at risk for disease?`

Answer

This risk goes up with a waist size that is greater than 35 inches (88cm) for women or greater than 40 inches (102 cm) for men. 2 / 4

  • What fat soluble vitamin is associated with synthesis of blood clotting factors in the liver?
  • Answer

Vitamin K

  • During pregnancy it is important that there be an adequate supply of glucose to meet
  • maternal and fetal requirements. How many g/day of carbo- hydrate is recommended?

Answer

minimum of 175 grams' day.

  • Which of the following personal habits should be discouraged during pregnancy?
  • Answer

Alcohol, cigarettes, and drugs.

  • What is the primary defense to prevent contracting or spreading food borne illness?
  • Answer

Hand washing

  • What is considered a normal Body Mass Index (BMI)?
  • Answer

18.5-24.9%

  • What do nutritional and medical authorities agree is the optimal single food for an infant
  • during the first 6 to 7 months of life

Answer 3 / 4

Breast milk

  • Hormones can influence water balance. Identify two influential hormones that affect the
  • balance of body water.

Answer

Antidiuretic Hormone (ADH) and Aldos- terone

  • The ability of the eye to adapt to changes in light depends of the light-sen- sitive pigment,
  • located on the rods of the retina. Normal rhodopsin cannot be formed when what vitamin is deficient in a person?

Answer

Vitamin A

  • What federal agency is responsible for food health claims, food and drug education, false
  • advertising and review of food labels

Answer

FDA

  • Most individuals get required daily amount (RDA) of Vitamin D from for- tified milk and
  • sun exposure. What disease is making a comeback when breastfeed infants do not receive Vitamin D supplements?

Answer

Rickets

  • / 4

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Category: EXAM ELABORATIONS
Added: Aug 29, 2025
Description:

NUR 1172 Rasmussen Nutrition Exam 2 1. A patient has been advised to take an iron supplement. Which of the following vitamins increases the absorption of iron? Answer Vitamin C 2. A potassium intak...

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